La Svolta Farm is a family farmhouse waiting for organic certification.
Post on the hills of Florence, works with Sangiovese, Canaiolo and Trebbiano grapes.
The Apicoltura Natura Rosa is run by Elisa Fiaschi who deals with all the physiological control of beehives and honey collection.
Farm that produces fruit, oil and vegetables with biological criteria, chestnuts, chestnut flour, sauces, jams and mustards.
The Adanti Agricultural Company is a historic winery in the Montefalco area of Umbria.
Among the finest wines produces Sagrantino and Montefalco Rosso.
Located in the heart of Maremma, in the south of Grosseto (Tuscany), Alberese Farm is one of the largest companies in Europe conducted according to the organic farming concept.
Farm located on the Montalbano, in Tuscany, in the production area of Carmignano red wine.