Mortadella Macchiaiola Maremmana
Warning: Last items in stock!
About 300 g (handcut with a knife) vaccum pack of Mortadella Suino Nero Macchiaiola Maremmana, a breed recovered recently from extinction and bred by only two Tuscan companies in Italy.
The product is available only at certain times of the year.
This product is shipped on Monday or Tuesday.
The Mortadella of Suino Nero is an exclusive product, prepared manually according to the Tradition in the Artigianquality Laboratory of Bologna using Ham, Shoulder, Bacon, Lard and Cheeks.
Highly digestible, has an intense aroma and a unique flavor.
|Brand||Il Poggiolino Montemurlo|
|Place of production||Montemurlo - Prato|
|Package||About 300 g (handcut with a knife).|
|Preservation||Keep in the fridge|
|Return policy||No (Art. art. 59 del D.Lgs 21/2014)|