Mele cotogne giugg. Poggiolino
New product
This product is no longer in stock
Warning: Last items in stock!
Availability date:
Jam made with quinces, jujube, untreated lemon juice, and fair trade brown sugar.
Produced and packaged by Alice Soc. Coop. Onlus with the products of the Il Poggiolino di Montemurlo company.
Packaging: 200 g.
Homemade quince and jujube jam with brown sugar, without dyes or preservatives.
70% of fruit grown directly in the Il Poggiolino di Montemurlo farm in sustainable agriculture.
Nutritional facts for 100 g of product
Energy 611 KJ/ 146 kcal
Fats 0,5 g
Saturated fatty acids 0,1 g
Carbohydrates 34 g
Sugars 34 g
Proteins 0,2 g
Salt 0,21 g
Region | Tuscany |
Brand | Il Poggiolino Montemurlo |
Place of production | Montemurlo - Prato |
Ingredients | Quinces, jujube, untreated lemon juice, fair trade brown sugar, water. |
Package | 200 g |
Preservation | Ambient temperature |
Return policy | Yes - See section Returns and Refund |