New product
Warning: Last items in stock!
Availability date:
Homemade Tuscan grappa flavored with fresh rue.
Bottle of 20 and 50 cl.
The Rue is a medicinal and aromatic plant that has digestive, antibacterial and antioxidant properties.
In the kitchen it is used to flavor salads, meats, fish, and to prepare the grappa, obtained through the infusion of a small branch.
It is drunk at the after dinner and at room temperature.
Region | Tuscany |
Brand | Liquorificio Artigianale Auser |
Place of production | Avane - Pisa |
Ingredients | Grappa and fresh rue. |
Package | 0,20 l e 0,5 l |
Alcoholic content | 40% |
Return policy | Yes - See section Returns and Refund |
Traditional Tuscan tricks: "Brigidini of Lamporecchio" with anise The brigidini, typical of Lamporecchio, a small town in the province of Pistoia, are small, round, anise-shaped sweet, fragrant, crispy and very thin. Be careful because they are so good that they make like cherries: one pulls the other! Package: 200 g This product is very delicate: some...