Tomato bread soup The Pappa al pomodoro is a typical recipe of Tuscan cuisine. I s prepared by baking bread with tomato and can be eaten both hot and at room temperature. Pack: 480 g
Wild boar stew The wild boar stew is a typical recipe of the Tuscan tradition. It is prepared by simmering wild boar meat in a vegetable and tomato sauce. Pack: 480 g
Big scissors decorated for embroidery The carbon steel decorated embroidery scissors have a thin pointed blade and a more robust rounded blade, and are suitable for cutting medium-light fabrics. Each product is a unique piece, handmade, with its own characteristics.
Small scissors decorated for embroidery and carving The small embroidery scissors decorated in carbon steel have very thin tips, which allow a precise cut. Each product is a unique piece, handmade, with its own characteristics.
Classic line - Cutting board with chocolate knife Smooth blade knife with square tip that hooks onto the olive wood cutting board, to cut chocolate, nougat or cheese precisely or as a normal knife for multiple uses in the kitchen. Handle and cutting board in olive wood. Each knife is a unique piece handmade, and has its own grain.