Cime di rapa Tradiz.Ev.
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Ready seasoning for pasta made with turnip greens of Puglia and extra virgin olive oil.
Glass jar 314 ml.
Turnip greens sauce in extra virgin olive oil. The turnip greens are one of the typical seasoning of Puglia and are combined with the traditional pasta par excellence: the orecchiette.
The Gran Gourmet line offers traditional products from the Apulian territory revisited in the name of innovation and modernity.
Nutritional facts for 100 g of product
Energy 1143 KJ/ 278 kcal
Fats 29 g
Saturated fatty acids 4,1 g
Carbohydrates 3,2 g
Sugars 3 g
Proteins 0,9 g
Salt 0,04 g
|Place of production||San Severo - Foggia|
|Ingredients||Turnip greens 25%, extra virgin olive oil 20%, broccoli, olive oil, onions, salt, garlic, chilli. Acidity regulator: lactic acid.|
|Preservation||Once opened, refrigerate and consume within a week|
|Return policy||Yes - See section Returns and Refund|