Pomodori verdi Garf.
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Deliciously homemade green tomatoes in Italian olive oil.
250 g pack.
Great to eat along with boiled meat, these green tomatoes in olive oil can also be used as an ingredient in salads or used to prepare a Italian caprese (tomato salad with mozzarella cheese).
|Energy||1444 KJ/ 345 kcal|
Saturated fatty acids
|Place of production||Garfagnana - Lucca|
|Ingredients||Green tomatoes, olive oil, vinegar, parsley, salt.|
|Preservation||Once opened, keep in refrigerator|
|Return policy||Yes - See section Returns and Refund|