Pickled Garlic with Parsley

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Aglio marinato Trad.Ev.

New product

Pickled garlic

A typical product of Puglia, pickled garlic is more digestible. The marinade takes place in oil, vinegar and parsley.

Glass jar 314 ml (Net weight 290 g).

4,60 €

Delivery time: 3-7 working days

Apulian products: pickled garlic with parsley

Garlic Pickled in parsley can be used in appetizers, but also to dress salads and flavor each recipe.

Thanks to marinating in oil and vinegar, garlic becomes more digestible with a more delicate flavor, and unwanted effects on the breath are also eliminated.

Nutritional facts for 100 g of product

Energy 243 KJ/ 58,6 kcal

Fats 5 g

Saturated fatty acids 3 g

Carbohydrates 2,9 g

Sugars 0 g

Proteins 0,5 g

Salt 1,2 g g

Place of productionCerignola - Foggia
IngredientsCloves of garlic, sunflower oil, wine vinegar, parsley, salt, antioxidant: E300, E330.
Package314 ml
PreservationOnce opened, refrigerate and consume within a week
Best before30/04/2022
Return policyYes - See section Returns and Refund

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