Cipolle rosse sottaceto Garf.
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Red onions pickled in vinegar, excellent during aperitifs or as appetizers.
300 g glass jar.
The properties of red onions are many: the best known are the great antioxidant and anti-tumor properties they have.
Here they are prepared and stored in vinegar, ready to be eaten as an appetizer or as an accompaniment to boiled meat.
Nutritional facts for 100 g of product
Energy 25 Kcal/104 kj
Fats 0 g
Saturated fatty acids 0 g
Carbohydrates 4,5 g
Sugars 4,5 g
Proteins 0,7 g
Salt 0,17 g
|Place of production||Garfagnana - Lucca|
|Ingredients||Red onions, vinegar, salt.|
|Return policy||Yes - See section Returns and Refund|