Scalogne Garfagnana
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Delicious pickled shallots in vinegar, suitable for accompanying meat, boiled or tasty appetizers.
Glass jar 300 g.
More delicate than red or white onions, shallots are particularly appetizing when placed under wine vinegar.
Here they are ready to be tasted alone or to prepare tasty aperitifs.
Nutritional facts for 100 g of product
Energy 104 KJ/ 25 kcal
Fats 0 g
Saturated fatty acids 0 g
Carbohydrates 4,5 g
Sugars 4,5 g
Proteins 0,7 g
Salt 0,17 g
Region | Tuscany |
Brand | Garfagnana Coop |
Place of production | Garfagnana - Lucca |
Ingredients | Shallots, wine vinegar, salt. |
Package | 300 g |
Allergen | Sulphite |
Preservation | Ambient temperature |
Best before | 05/02/2022 |
Return policy | Yes - See section Returns and Refund |
Lampredotto Broth Typical Florence street food, here the lampredotto is cooked in a vegetable and tomato broth. 440 g or 900 g package.