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Block 6 Rustic Steak...
Knives steack block Wooden block with six table knives for steack. The knives are of the classic style, rustic model. The handle is in black resin or in bubinga wood. Each product is a unique handmade piece and has its own wood grain.
Red Onions in Vinegar
Red pickled onions Red onions pickled in vinegar, excellent during aperitifs or as appetizers. 300 g glass jar.
Pickled Shallots
Pickled Shallots in wine vinegar Delicious pickled shallots in vinegar, suitable for accompanying meat, boiled or tasty appetizers. Glass jar 300 g.
Artichokes Sauce
Apulian sauces: sauce with artichokes Italian tomato sauce with artichokes in extra virgin olive oil. Glass jar 314 ml.
Zucchini with Olive Oil
Zucchini with olive oil Deliciously homemade zucchini in Italian olive oil. 250 g Pack.
Mushrooms Sauce
Apulian sauces: sauce with Cardoncelli mushrooms Italian tomato sauce with mushrooms (Pleutorus Eringi) in extra virgin olive oil. Glass jar 314 ml.
Waffle cake:...
The waffle of Montecatini A typical Tuscan product, the Cialde di Montecatini is a round-shaped cake with sugar and chopped almonds inside. You can consume them alone or with ice-cream, tea, chocolate, liqueurs and Vinsanto. They do not contain added fatty parts, nor dyes and preservatives. Pack of 5 pieces, 220g.
Montecatini Cialde:...
Cialde di Montecatini - Covered with chocolate Round shaped cake made with flour, milk and eggs. The sheets on top of each other, very thin and fragrant, have granules of sugar, almonds and vanilla inside. They are then covered by hand with dark chocolate. Pack 100 g. Seasonal product (November-April).
Organic Linguini
Handmade organic Linguini Organic Linguine dried on cane and made with durum wheat semolina. The processing is artisanal, slow drying, and bronze wire-drawing. Packaging: 500 g
Eggplant Sauce
Apulian sauces: sauce with eggplants Italian tomato sauce with eggplants in extra virgin olive oil. Glass jar 314 ml.
Olives in Brine
Olives in brine Tasty olives preserved in a brine of salt and water. Suitable as appetizers for appetizers or as accompaniment for seconds of meat. Pack 735 g.
Almond Brittle
Typical Tuscan products: Almond Brittle The almond brittle is a sweet made with caramelized sugar and almonds, typical of the Tuscan tradition of village festivals. Packaging: 160 g