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Vegetable and tomato broth with tongue, cheek, paw beef and a pinch of hot pepper.
In a pack of 440 g and 900 g.
The best boiled meat is obtained using beef cuts cooked in a vegetable stock. Here they use tongue, cheek and paw bovine boiled in a broth made with red onion, tomato, carrot, celery and parsley.
Use: pour the product in a pan and heat over low heat; if you use the microwave, heat until boiling.
|Brand||Tripperia Fra'Ttaglia - Mamalù Group|
|Place of production||Figline e Incisa Valdarno - Florence|
|Ingredients||Bovine tongue and cheek (E250 preservative), bovine paw, broth 35%, red onion, tomato pulp, carrot, celery, parsley, double tomato paste, salt, black pepper, chilli powder. Precooked gastronomic product.|
|Package||440 g or 900 g|
|Preservation||Open, keep refrigerated and consume within three days|
|Return policy||Yes - See section Returns and Refund|