Tuscan "Crostino" spread

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Reference: Crostino toscano Garfagnana

Condition: New product

Tuscan "crostino" pate of liver meat

The liver meat pate is one of the classics of excellence in typical Tuscan cuisine.

You eat it warm on roasted bread.

Without added preservatives.

180 g pack.

Livers pate for Tuscan crostino

The livers crostini are a must on Tuscan tables: every occasion is good for preparing this typical spread, mostly composed of chicken livers meat.

Serve with roasted bread or on one day old bread, immersed in broth.

Nutritional facts for 100 g of product

Energy 612 KJ/ 148 kcal

Fats 9,9 g

Saturated fatty acids 3 g

Carbohydrates 3,4 g

Sugars 1,3 g

Proteins 10,6 g

Salt 1,2 g

Region	Tuscany
Brand	Garfagnana Coop
Place of production	Garfagnana - Lucca
Ingredients	Chicken livers 38%, onion, carrot, celery, butter, sunflower oil, capers in vinegar, pickled cucumbers, anchovy paste, EVO oil, garlic, wine, lemon juice, pepper.
Package	180 g
Allergen	Milk, fish, celery, sulphites
Preservation	Once opened, keep in refrigerator
Best before	24/01/23
Return policy	Yes - See section Returns and Refund

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