Parmigiano Reggiano with Spring White Truffle

Parmigiano bianchetto Gemignani

New product

Parmigiano Reggiano and spring white truffle sauce 

Sauce made with Parmigiano Reggiano Dop cheese and spring white truffle (Tuber albidum Pico), in a glass jar of 80 g.

7,30 €

Delivery time: 3-7 working days

Specialty based on Parmigiano Reggiano with Bianchetto Truffle

Sauce produced using 17% of Parmigiano Reggiano DOP cheese and 1,2% of Bianchetto Truffle.

Ideal for any type of pasta. Excellent also spread on croutons and canapes. Heat slightly in a bain-marie to season tagliatelle, omelettes and eggs.

Nutritional facts for 100 g of product

Energy 1191 KJ/ 284 kcal

Fats 26 g

Saturated fatty acids 15 g

Carbohydrates 5 g

Sugars 2,8 g

Proteins 6,7 g

Salt 3,76 g

RegionTuscany
BrandGemignani Tartufi
Place of productionSan Miniato - Pisa
IngredientsCream (MILK), Parmigiano Reggiano Dop cheese 17% (MILK, salt, rennet), butter (MILK), flavours, Spring White Truffle (Tuber albidum Pico) Or. Italy 1,2%, salt.
Package80 g
AllergenMilk
PreservationAmbient temperature
Best before06/05/2022
Return policyYes - See section Returns and Refund