Red Chicory and Black Truffle Cream

Radicchio e tartufo Gemignani

New product

Red chicory and black truffle

Sauce made with Treviso red chicory (65%) and summer black truffle (4.5%), in a glass jar of 75 g.

6,80 €

Delivery time: 3-7 working days

Treviso red chicory and black summer truffle cream

Cream made with 65% of Treviso red cicory and 4,5% of summer black truffle (Tuber Aestivum Vitt.).

Great on meat, fish and appetizer. Warm it adding butter and hot water to create a sauce for spaghetti and rice or use for garnish fillets, carpacci and eggs.

Nutritional facts for 100 g of product

Energy 1292 KJ/ 314 kcal

Fats 333 g

Saturated fatty acids 5,4 g

Carbohydrates 1 g

Sugars 1 g

Proteins 1,2 g

Salt 2,70 g

BrandGemignani Tartufi
Place of productionSan Miniato - Pisa
IngredientsTreviso red cicory 65%, olive oil, black summer truffle 4.5% (Tuber aestivum Vitt.) Or. Italy, flavours, salt.
Package75 g
PreservationAmbient temperature
Best before04/04/2021
Return policyYes - See section Returns and Refund

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