Crema Latte Cimina
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Handmade milk chocolate spreadable cream with 15% of hazelnuts "tonda gentile romana" variety.
Package 220 g.
The cocoa processed by Cimina Dolciaria is selected. It comes from the Dominican Republic, Ecuador, Madagascar, Peru and Sao Tomé.
The "Tonda Gentile Romana" hazelnut is mainly grown in the area of Tuscia, once Etruscan domination, and is rich in vitamin E and antioxidant polyphenols, sterols, fiber, potassium, phosphorus and magnesium, while the hazelnut has precious properties for the cardiovascular system thanks to its rich content of monounsaturated fatty acids.
La Tonda gentile romana is compact and crunchy, with a very fine and persistent flavor and aroma.
Energy 1789 KJ/ 427 kcal
Fats 19,8 g
Saturated fatty acids 4,8 g
Carbohydrates 55,4 g
Sugars 52,9 g
Protein 4,9 g
Salt 0 g
|Place of production||Capranica - Viterbo|
|Ingredients||Sugar, vegetable fats (karitè, sunflower), hazelnut paste 15%, milk whey powder, lean cocoa powder, emulsifier: soy lecithin, flavour, vanilla extract.|
|Allergen||Milk, nuts, soybeans|
|Return policy||Yes - See section Returns and Refund|